Produced with barley malt cultivated on the arnaldo caprai company's non-vineyard land and brewed in a craft brewery in gualdo tadino, an umbrian town renowned for the purity of its water, merabirra fits perfectly into a more general framework of sustainable management in agriculture. a perfect synthesis of actions aimed at enhancing the territory, in a logic of supply chain.
A light yellow beer, brewed with 100% barley malt. fresh, low in bitterness, pleasantly fruity, creamy, tightly clinging foam.